Potassium. K,;
at. wt. 39.100; at. no. 19; valence 1. First prepared in the free form by Davy in 1807 by electrolysis of fused potassium hydroxide. Found in nature in large quantities; constitutes 2.4% of the crust of the earth; occurs in the minerals orthoclase, microcline, anorthoclase, hyalophane. Prepn.: Hackspill, Helv. Chim. Acta 11, 1003 (1928). The naturally occurring element has isotopes of mass number 39, 40, 41; of these 40K is radioactive, half-life 2.4 X 108 years.Soft, silvery-white metal; body-centered cubic structure; tarnishes on exposure to air; becomes brittle at low temperatures; m. 63.65° b. 774° d° 0.862. Soluble in liquid ammonia, ethylenediamine, aniline; soluble in several metals, forming alloys. One of the most active metals; reacts vigorously with oxygen; with water even at 100° with acids. Reacts vigorously with the halogens, igniting with bromine and iodine. The molten metal reacts with sulfur; with hydrogen sulfide. Reacts with hydrogen slowly at 200°, rapidly at 350 400°. Reacts slowly with anhydrous hydrogen halides at room temperature; when the molten metal is used it ignites in the reaction. Reduces silicates, sulfates, nitrates, carbonates, phosphates, oxides and hydroxides of the heavy metals, often with the separation of the metal. Reacts with organic compounds containing active groups. Inert to saturated aliphatic and to aromatic hydrocarbons. Keep under liquid containing no oxygen, e.g., liquid petrolatum, petroleum, etc.
Use: In synthesis of inorganic potassium compounds; in organic syntheses
involving condensation, dehalogenation, reduction, and polymerization
reactions.
{mineral deficiencies in plants}
Unlike all the other major elements, potassium does not
enter into the composition of any of the important plant
constituents, such as proteins, chlorophyll, fats and
carbohydrates, concerned in plant metabolism. For this reason
its role is more difficult to determine and in spite of much
study it cannot be said that the functions of potassium are
clearly understood.
The element is present in all parts of plants in large or
fairly large proportions. It seems to be of special importance
in leaves and at growing points, as these are especially rich in
potassium. Probably the whole of the potassium in plants is
present in soluble form and most of it seems to be contained in
the cell sap and cytoplasm.
It is outstanding among the nutrient elements for its
mobility and solubility within the plant tissues and these
properties no doubt account for the ready way in which potassium
can be re-utilized by young tissues when the element is in short
supply.
Among the functions which have been attributed to potassium
and the processes with which it may be concerned, the following
may be mentioned: The formation of carbohydrates and proteins;
the regulation of water conditions within the plant cell and of
water loss by transpiration; as a catalyst and condensing agent
of complex substances; as an accelerator of enzyme action (e.g.
for diastase); as contributing to photosynthesis through its
radio-active properties.
It has been shown in many instances that the potassium
content of plants is frequently much higher than is necessary for
healthy growth and it is generally considered that luxury (i.e.
unnecessary) absorption of potassium often takes place.
The great mobility of potassium in plants, its special
importance for and its re-utilization by young tissues and its
apparent functions as a regulator of plant processes on a large
scale are in harmony with the observation that, when potassium is
moderately deficient, the effects are seen first in the older
tissues and progress from these towards the growing points, but,
when the deficiency is acute, growing points are severely
affected and die-back and general collapse of the plants commonly
occur.
Special Note:
Commercial preparations of plant food have a somewhat misleading labeling system.
It is often said that the three main numbers listed is the amount of Nitrogen, Phosphorus, and Potassium in the product. This is NOT the case. You must real the label carefully.
If you read carefully, you will find that the Last number is the percentage of Soluble Potash NOT Potassium expressed as K2O. This means that you need to multiply the number by 0.83 to obtain the actual amount of Potassium present in the product. Therefore, if the middle number is 15, the actual amount of Potassium is only 12.45%.
Color Pictures of Mineral Defeciencies in Plants
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